Bulk mein chawal khareedna faida mand hota hai, lekin agar sahi tarah store na kiya jaye to keeray lag sakte hain ya khushbu kharab ho sakti hai. Chand aasan tips se aap ka chawal mahino tak taaza reh sakta hai.
1. Khushk Jagah Par Rakhein
Chawal ko hamesha khushk aur hawadar jagah par store karein. Nami chawal mein fungus aur keeray lagne ki sabse badi wajah hai.
2. Band Container Istemal Karein
Bori se nikal kar chawal ko air-tight container ya dabbe mein rakhein. Isse bahar ki nami aur keeray andar nahi aa pate.
3. Zameen Se Thora Upar Rakhein
Dukaan ho ya ghar, boriyon ko seedha zameen par na rakhein. Neeche lakri ka takhta ya stand use karein taake nami neeche se upar na aaye.
4. Neem Ke Patte Ya Laung
Purane tareeqe se chawal mein neem ke sukhe patte ya laung (cloves) rakhne se keeray door rehte hain — ye natural aur asaan tarika hai.
5. Purana Chawal Pehle Istemal Karein
Naya chawal aane par purane chawal ko pehle istemal karein (FIFO — First In, First Out). Isse koi bhi chawal zyada arsa store ho kar kharab nahi hota.
Hamari Salah
Shahid Rice Shop se chawal hamesha sahi tarah store kar ke, taaza halat mein diya jata hai. Aap bhi ghar ya dukaan mein inhi tarikon se apna chawal mahino tak mehfooz rakh sakte hain.
Chawal Catalog Dekhein